These peanut butter and oat cookies are quick and easy to make and have only 3 ingredients
Ingredients
- 1/2 cup unsweetened natural peanut butter
- 1/4 cup pure maple syrup
- 1/2 cup + 2 tbsp quick oats
Instructions
- Preheat oven to 170°C. Line a large cookie sheet with baking paper or silicone baking mat.
- Add peanut butter, syrup and oats into a large mixing bowl. Stir until maple syrup is completely incorporated into the peanut butter and oats are fully coated. Your mixture should resemble a thick cookie dough.
- Portion the dough into 1 tbsp portions. Roll each of them into a round ball. Place it onto your prepared cookie sheet and then flatten each dough ball until it becomes a round disk. You can do this with the back of a metal spoon or the palm of your hand. *The cookies don’t spread during baking so you don’t need to space them too much.
- Bake cookies for about 10 minutes or until the surfaces look cooked. Let cookies cool completely on the cookie sheet before removing.
https://kirbiecravings.com/
